Audit experts that elevate your standards.
Audit experts
that elevate
your standards.
Accredited Experts in Food Safety, F&B Consultancy, and Hotel Brand Standards
With over 20 years of hospitality experience, Audit & Co delivers food safety advisory, strategic food & beverage consultancy, and brand standards audits, supporting businesses to elevate standards, strengthen consistency, and deliver exceptional guest experiences through practical, audit-ready solutions.
Committed to excellence in every audit.
+100
Audits
We support businesses to improve quality, meet regulations, and stand out in their industry.
Our Services
Certified Third-Party Food Safety Auditors
We are approved by Queensland Health and the Victorian Department of Health to deliver independent third-party food safety audits under the Food Act 2006 ( QLD Approval No. FSA/349 & Victoria Auditor No 00026158). Our audits go beyond compliance , we assess your systems, identify risks, and deliver tailored recommendations to strengthen your operations and maintain consistent, high-level food safety performance.
- Hotels
- Restaurants
- Food processors
- Distributors and suppliers
- Chid care centres and schools
- Aged care
- Food manufacturers
- Hospitals
- Function and catering sites
Hotel Brand Standard
Audits
We assess service, brand standards, and operations against global hospitality benchmarks, with auditors trained in LQA and Forbes Travel Guide standards.We evaluate:
- Guest service
- Cleanliness & facility maintenance
- Brand promise & corporate initiatives
- Operational alignment across multi-site properties
Strategic Food & Beverage Consultancy
With experience across luxury hotels, hatted restaurants, and World's 50 Best bars, we deliver:
- P&L management to ensure F&B profitability
- Strategic partnerships with renowned chefs and mixologists
- Marketing calendar development to drive revenue, profitability, and reputation within the market
- Bespoke concept creation to build reputation and market positioning
- Concept creation to build reputation and market positioning
- Menu development in collaboration with artisan suppliers and producers to support local communities
We assess:
- Service excellence
- Personalisation and luxury
- Attention to detail
- Anticipation of guest needs
Food Safety Advice, Programs & Training
Staying compliant with Australian food regulations can be complex but we make it easy. Our expert team supports:
- Customised Food Safety Programs & HACCP Plans
- Implementation of Food Control Plans, National & Risk Management Programs
- On-site or virtual staff training
- Ongoing compliance advice and documentation support
faqs
What certifications does Audit & Co hold for food safety audits?
Yes. Audit & Co is certified by Queensland Health and the Victorian Department of Health to conduct independent third-party food safety audits under the Food Act 2006 (Approval No. FSA/349). In addition, our auditors are formally trained in food science, giving us the expertise to assess operations with both regulatory and scientific rigor.
Which industries and business types do you audit?
Audit & Co works with a wide range of businesses across the food and hospitality sectors. This includes hotels, restaurants, food manufacturers and processors, distributors and suppliers, childcare and aged care facilities, hospitals, and function and catering venues. Whether you operate a single-site venue or a multi-location brand, our audits are tailored to meet your compliance, operational, and brand standard needs.
How should I prepare for a food safety audit?
To prepare for a food safety audit, ensure your Food Safety Program is current and all records are up to date, including temperature logs, cleaning schedules, pest control reports, and supplier documentation. Staff should be trained and aware of their responsibilities under your food safety system. Audit & Co also provides a pre-audit checklist to guide you through the process, helping you identify gaps before the audit and ensuring a smooth, efficient assessment.
What is a luxury service audit and how does it work?
Luxury service audits are discreet, third-party evaluations of your service, facility, and guest experience. Our certified auditors visit your venue—either anonymously or openly—to assess performance against your brand standards, regulatory requirements, and Forbes Travel Guide or LQA benchmarks. The audit identifies strengths and areas for improvement, helping you deliver consistent, five-star experiences and maintain your brand reputation.
Who conducts the audits and what qualifications do they hold?
All audits are conducted by qualified, certified auditors approved by Queensland Health and the Victorian Department of Health. Our team includes professionals trained in HACCP, food science, LQA, and Forbes Travel Guide standards, bringing both regulatory expertise and luxury hospitality insight to every assessment. Each auditor is experienced in evaluating service, operations, and compliance across hotels, restaurants, food manufacturers, and other foodservice businesses.
How often should I schedule audits for compliance and brand standards?
The frequency of audits depends on your business type and local regulatory requirements. Most licensed food businesses are required to undergo a food safety audit at least once every 12 months under the Food Act 2006. In some cases, councils may require audits every six months for higher-risk operations. For brand standard and luxury service audits, we recommend annual or biannual assessments to maintain consistent service quality, compliance, and guest experience. Multi-location or high-volume operations may benefit from more frequent audits to ensure standards are upheld across all sites.
check out our blog
Food Allergies
in Australia
Food allergies are serious and can cause mild to life-threatening reactions. Children may outgrow allergies, but some allergies often last for life. Adults can also develop food allergies or intolerances.
Why Luxury Brands Must
Embrace Regular Brand Audits
In today's rapidly changing market, luxury brands face the challenge of staying relevant and resilient. Regular brand audits have become essential tools to navigate these turbulent times.
check out our blog
Food Allergies
in Australia
Food allergies are serious and can cause mild to life-threatening reactions. Children may outgrow allergies, but some allergies often last for life. Adults can also develop food allergies or intolerances.
Why Luxury Brands
Must Embrace
Regular Brand Audits
In today's rapidly changing market, luxury brands face the challenge of staying relevant and resilient. Regular brand audits have become essential tools to navigate these turbulent times.
Trusted by leading brands